Instant Vegan Rose Pudding

May 21, 2023May 21, 20230 3

Easy-to-make Instant Vegan Rose Pudding for a quick treat

by The Chefin Dessert

Prep

5 min

Cook

2 hours

Ready In

1 hour 5 min

Level

Very easy

Rating

Ingredients

	2 packages mori nu firm silken tofu ( water-packed silken tofu will NOT work )
	2 -3 teaspoons rose water
	1/4 cup sugar ( I use 2 tablespoons Sun Crystals )
	4 -5 drops red food coloring

Nutrision Information

Servings Per Recipe

Calories

120

Sugar

Fat

Instant Vegan Rose Pudding is a vegan dessert and is perfect for those who are lactose intolerant or following a vegan diet. This dessert has a unique combination of rose water and tofu that creates a pudding-like texture that is both sweet and refreshing. This vegan dessert is ideal for those who need a quick, healthy, and easy recipe for entertaining guests or family. The recipe requires very few ingredients, is easy to make, and the pudding sets quickly. It is perfect for busy individuals who crave something sweet but don't have a lot of time for baking. The dish can be garnished with fresh berries or rose petals for an elegant and attractive presentation.

Instructions

1.	Open the first package of firm silken tofu and allow the water to drain out. Then place the tofu in a mixing bowl.
2.	In the mixing bowl with the tofu, add the rose water and sugar.
3.	Next, add the red food coloring to give it a blush.
4.	Mix well and then transfer to your molds or serving dishes.
5.	Chill for at least two hours or until the pudding firms up. Serve chilled!

PROS

This pudding is easy to make and requires only a few simple ingredients.

The rose water adds a unique and exotic flavor to the dessert.

It is vegan, cruelty-free, and has no added dairy.

CONS

Some people might be allergic to rose water, so caution should be taken.
The amount of sugar in the recipe can also be adjusted to fit individual preferences.

The texture of tofu might not be enjoyed by everyone.

HEALTH & BENEFITS

Tofu is a great source of protein, calcium and contains a variety of vitamins and minerals.
Rose water is also known to possess antioxidant properties and can aid in reducing stress and anxiety.
This vegan dessert is a healthier alternative to store-bought desserts which are often high in sugar and preservatives.