Indiana Corn Chowder

May 14, 2023May 14, 20230 17
Satisfying and hearty Indiana Corn Chowder recipe
in Soup

Prep

10 min

Cook

30 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 pound bacon , diced
1 onion , chopped
2 stalks celery , chopped
1 green bell pepper , chopped
1 carrot , chopped
1 can cream-style corn
1 can whole kernel corn
1 carton chicken broth
5 potatoes , peeled and cubed
salt and pepper to taste

Nutrision Information

Servings Per Recipe
6
Calories
361
Sugar
7g
Fat
21g
This Indiana Corn Chowder recipe is a staple in Midwestern cuisine. It's a hearty and flavorful soup that's perfect for cold winter nights or as a meal on its own. The combination of sweet corn, crispy bacon, and tender potatoes creates a satisfying texture and taste. This recipe is also incredibly easy to make, requiring just a handful of ingredients and minimal prep time. If you're looking for a filling and satisfying meal that's both delicious and easy-to-make, this recipe is definitely worth a try.

Instructions

1.Cook the diced bacon in a large pot over medium heat until crispy. Remove and set aside.
2.Add the chopped onion, celery, green bell pepper, and carrot to the pot with the bacon fat. Cook until the vegetables begin to soften.
3.Stir in the cream-style corn, whole kernel corn, chicken broth, and cubed potatoes. Bring the mixture to a boil and then reduce the heat to low. Cover the pot and let simmer for about 20 minutes, until the potatoes are tender.
4.Season with salt and pepper to taste. Serve hot with the crispy bacon on top.

PROS

This hearty soup is packed with wholesome ingredients like vegetables, potatoes, and chicken broth.

The addition of bacon gives it a flavorful and satisfying taste that will keep you full for hours.

CONS

This recipe is fairly high in fat due to the use of bacon.
It also contains a moderate amount of sodium due to the chicken broth.

If you’re watching your diet, it’s best to enjoy this soup in moderation.

HEALTH & BENEFITS

While this soup is not exactly low-calorie, it does provide a good source of vitamins and nutrients.
The vegetables in this recipe are rich in fiber and antioxidants, while the chicken broth adds a healthy dose of protein.
Just be sure to watch your portion sizes and balance this hearty meal with some lighter options throughout the day.

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