Ingredients

2 packages gelatin ( cherry or raspberry )
2 1/2 cups boiling water
1 can crushed pineapple ( juice and all )
10 ounces frozen indian trail cranberry orange sauce , defrosted
Indian Trail Cranberry Orange Cherry Gelatin is a dessert that is perfect for anyone who loves tart and fruity flavors. The gelatin dessert provides a refreshing and zesty palate cleanser in the middle of a heavy meal. The fruity flavors work together to create a light but satisfying dessert that is sure to impress guests with its eye-catching appearance. Serve the dessert in brightly colored bowls to create a festive look and feel for any occasion.

Instructions

1.In a large mixing bowl, mix together the gelatin powder and 2 cups of boiling water stirring until well combined.
2.Add in the juice and crushed pineapple along with the defrosted Indian Trail Cranberry Orange Sauce, stirring well to incorporate everything together.
3.Pour the gelatin mixture in a serving dish and chill it into the refrigerator for at least 2 hours until set.
4.Serve, cold

PROS

Quick and easy to make, this dessert only requires a couple of ingredients and zero cooking time.

It’s a great make-ahead dessert and perfect for a last-minute gathering.

The tangy taste of cranberries is paired beautifully with sweet oranges and cherries, making it a flavor powerhouse.

CONS

The dessert is high in sugar, so it should be consumed in moderation.

The consistency can be a bit slimy because of the gelatin.

HEALTH & BENEFITS

Cranberries are considered healthful due to high levels of antioxidants and phytochemicals. Cranberries have been shown to help in preventing urinary tract infections and have anti-inflammatory properties. Gelatin is known to promote healthy hair and nails, supports digestion and gut health and helps with joint pain.

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