Indian Sqaw Bread

May 27, 2023May 27, 20230 2

Indian Sqaw Bread recipe for a flavorful addition to any meal

by The Chefin Bread

Prep

5 min

Cook

20 min

Ready In

25 min

Level

Easy

Rating

Ingredients

	10 pillsbury canned refrigerated buttermilk biscuits
	honey , to your taste
	1/4 cup melted butter

Nutrision Information

Servings Per Recipe

Calories

223

Sugar

Fat

13g

Indian Sqaw Bread is a flavorful and easy-to-make bread recipe that can be used to accompany any meal. This bread is traditionally served with stews, soups, and chili but can also be enjoyed on its own with a drizzle of honey. The bread's sweet and savory taste is achieved by using canned biscuits, honey, and butter. While this recipe is not the healthiest, it is a tasty and convenient option for those looking to add a bit of flavor to their meals with minimal effort.

Instructions

1.	Preheat your oven to 375°F.
2.	Lightly grease an 8 inch baking pan with butter.
3.	Open the can of biscuits and place them in the baking pan, pressing them together to form one large piece.
4.	Brush the top of the dough with melted butter.
5.	Drizzle honey on top of the dough.
6.	Bake in the preheated oven for 15-20 minutes or until the bread is golden brown.

PROS

Indian Sqaw Bread is a quick and easy bread recipe to add to any meal.

It only requires three ingredients and minimal prep time.

CONS

This bread is high in calories and fat due to the use of butter and canned biscuits.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While this bread is not particularly healthy, using honey as a sweetener provides some benefits.
Honey has antimicrobial and anti-inflammatory properties that can help to soothe sore throats and suppress coughs.