Impossibly Easy Sweet Pulled Pork

Jun 02, 2023June 2, 20230 3

Impossibly easy sweet pulled pork is perfect for a hearty meal

by The Chefin Pork

Prep

10 min

Cook

3-4 hours

Ready In

3-4 hours 10 min

Level

Very easy

Rating

Ingredients

	4 -5 lbs pork roast
	12 ounces salsa ( We usually use Pace Picante Medium ( but we have used homemade salsa with great results )
	1 1/2 cups brown sugar
	1 tablespoon vegetable oil ( Just enough to coat the skillet )
	kosher salt
	fresh ground black pepper

Nutrision Information

Servings Per Recipe

Calories

390

Sugar

35g

Fat

10g

Impossibly Easy Sweet Pulled Pork is a delicious way to enjoy pork roast. The sweet and savory flavors in this recipe create a perfect balance of flavors! This classic dish is versatile and can be served as a main course or used in other dishes. It's a great option for busy weeknights or weekend get-togethers with friends and family. Give this recipe a try and enjoy a flavorful meal with your loved ones!

Instructions

1.	Preheat the oven to 325 degrees F.
2.	In a skillet, heat the oil over medium heat, and season the pork roast with salt and pepper. Sear the pork roast on all sides until browned.
3.	In a bowl, combine the brown sugar and salsa, and mix well.
4.	Pour the salsa mixture over the pork roast, and bake it in the preheated oven for 3-4 hours, until the pork is tender and easily shreds with a fork. Spoon the sauce over the pork occasionally.
5.	Once the pork is cooked, remove it from the oven and let it cool for a few minutes.
6.	Shred the pork with two forks, and mix in some more of the sauce if desired. Serve hot.

PROS

This pulled pork recipe is incredibly easy to make and delicious.
The sweetness of the brown sugar and salsa complements the pork well.

Leftovers can be used in a variety of ways, like tacos, sandwiches or salads.

CONS

This dish can be high in calories and sugar.
It is recommended to use leaner cuts of pork to reduce the fat content.

The baking time is long, so it may be best to prepare this dish ahead of time.

HEALTH & BENEFITS

Pork is a good source of protein and vitamin B12. It also contains zinc and selenium, which are important for immune function and thyroid health.
However, high consumption of processed meats like bacon and sausage has been linked to increased risk of cancer, so it is recommended to consume pork in moderation.