Ingredients

2 cups milk
1 cup desiccated coconut
1 cup caster sugar
100 g unsalted butter , melted
1/2 cup plain flour
1/2 teaspoon rose water , essence
2 Turkish Delight , bars chopped
icing sugar , to decorate ( confectioners )
4 lightly beaten eggs
Impossible Turkish Delight Pie is a modern twist on a classic British dessert. This recipe combines the flavors of coconut, rose essence, and Turkish Delight bars into a pie that is both unique and delicious. The pie is easy to make and perfect for any occasion, from a dinner party to a holiday gathering. It is a truly impossible pie as it turns into a custardy texture on baking providing you with an unforgettably delicious dessert that will leave your taste buds dancing.

Instructions

1.Preheat the oven to 180°C (350°F) and grease a round 22cm cake tin.
2.In a large bowl, whisk together the milk, desiccated coconut, caster sugar, melted butter, plain flour, and rose essence until smooth.
3.Fold in the Turkish Delight bars, and pour the mixture into the prepared tin.
4.Bake for 45-50 minutes or until golden brown and set. The pie will puff up during cooking but will settle as it cools.
5.Leave to cool completely and dust with icing sugar before slicing into portions.

PROS

Impossible Turkish Delight Pie is a unique dessert that is easy to make, packed with flavor, and sure to impress your guests.
The combination of coconut, rose essence, and Turkish Delight bars provides a delicate flavor, while the texture of the pie is both moist and firm.

CONS

This pie is quite high in sugar and should be enjoyed in moderation as part of a balanced diet.
It cannot be made vegan or gluten-free.

HEALTH & BENEFITS

Although this dessert is not particularly healthy, it can be enjoyed as a treat in moderation. Coconut provides some essential minerals and vitamins, while the rose essence is known for its ability to alleviate stress and anxiety.

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