PROS
This dish is a healthier alternative to traditional Greek spinach pie, as it uses cottage cheese and Bisquick instead of heavy cream and phyllo dough.
The spinach in this dish is jam-packed with nutrients, including iron, calcium, and vitamin K.
CONS
This dish may not live up to the standards of traditional Greek spinach pie lovers.
Because it is not made with phyllo dough, it may lack the crispy texture and rich flavor of the original dish.
HEALTH & BENEFITS
This dish is highly nutritious thanks to the spinach, which is loaded with essential vitamins and minerals.
Spinach has been linked to reducing inflammation in the body and promoting healthy digestion.
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