Imperial Rice Pudding

May 23, 2023May 23, 20230 3
Imperial Rice Pudding is a creamy and delicious dessert recipe that is perfect for satisfying your sweet tooth
in Dessert

Prep

10 min

Cook

30 min

Ready In

4 hours 40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 tablespoons gelatin
3 cups milk
3 tablespoons rice , boiled , mashed with little milk
8 tablespoons sugar
2 tablespoons blanched almonds , ground to paste with milk
1 teaspoon vanilla essence
200 g fresh cream
4 tablespoons powdered sugar
blanched almond , for decorating
glace cherries

Nutrision Information

Servings Per Recipe
4
Calories
523
Sugar
41g
Fat
29g
Imperial Rice Pudding is a famous dessert from the Indian subcontinent and is also known as Kheer. This creamy and delicious dessert is made with boiled and mashed rice, sugar, and milk. The dessert is flavored with vanilla essence and almond paste, which gives it a unique flavor. The richness of the dessert is enhanced with the use of fresh cream. The dessert is often served during festivals and special occasions. The garnishing of the dessert with blanched almonds and glace cherries makes it look visually appealing as well.

Instructions

1.In a bowl, add gelatin to half cup of warm milk and let it rest for 10 minutes.
2.In a saucepan, add rice, sugar, and remaining milk; cook till the rice is tender. Add almond paste and vanilla essence and mix well. Cook for 2 minutes.
3.Add soaked gelatine and whisk well
4.Pour the mixture in molds and keep it in the fridge for 4 hours or till set.
5.In a bowl, add fresh cream and powdered sugar and whip it till stiff peaks form.
6.Unmold the pudding and serve with whipped cream.
7.Garnish with blanched almonds and glace cherries.

PROS

Imperial Rice Pudding is a quick and easy recipe that can be made with simple ingredients.

The dessert is creamy, rich, and quite filling.

CONS

This dessert can be high in calories due to the use of sugar and cream.

Consuming it in moderation is recommended.

HEALTH & BENEFITS

This recipe uses rice, which is a good source of carbohydrates, vitamins, and minerals.
Almonds used in the recipe are a rich source of healthy fats and proteins.
Consuming almonds in moderation can help in reducing cholesterol levels and lower the risk of heart diseases.

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