Icelandic Pepper Cookies

May 11, 2023May 11, 20230 2
Spicy and Flavorful Icelandic Pepper Cookies
in Cookie

Prep

20 min

Cook

12 min

Ready In

32 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/4 cups butter , softened
1 1/4 cups white sugar
3/4 cup light corn syrup
2 small eggs
3 cups all-purpose flour
1 1/2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
2 teaspoons ground cinnamon
2 teaspoons ground cloves
1 teaspoon ground ginger
1/4 teaspoon ground black pepper

Nutrision Information

Servings Per Recipe
36
Calories
151
Sugar
13g
Fat
7g
Icelandic Pepper Cookies are a traditional Icelandic recipe that dates back to the 19th century. These cookies are spiced with cinnamon, cloves, ginger, and black pepper. The combination of spices creates a unique taste that is both sweet and spicy at the same time. These cookies are perfect for the holiday season or any time you want to add a little bit of spice to your life.

Instructions

1.Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
2.In a large bowl, cream together the butter and sugar until light and fluffy.
3.Add the corn syrup and eggs and mix until well combined.
4.In a separate bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, cloves, ginger, and black pepper.
5.Slowly add the dry ingredients to the wet ingredients, mixing until just combined.
6.Using a small cookie scoop or teaspoon, form the dough into balls and place them on the prepared baking sheet, spacing them at least 2 inches apart.
7.Bake for 10-12 minutes, until the edges are lightly browned.
8.Allow the cookies to cool for a few minutes on the baking sheet before transferring them to a wire rack to cool completely.

PROS

These Icelandic Pepper Cookies are soft, chewy, and packed with flavor.

The combination of spices creates a unique taste that will intrigue your taste buds.

CONS

These cookies contain a high amount of sugar and butter, so they should be enjoyed in moderation as part of a balanced diet.

Also, people who are allergic to corn syrup may not be able to enjoy these cookies.

HEALTH & BENEFITS

Although these cookies are not particularly healthy, the spices used in the recipe have some health benefits.
Ginger and black pepper have anti-inflammatory properties and can aid in digestion.

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