Hunter’s Chicken

May 09, 2023May 9, 20230 3
Hunter's Chicken Recipe - A Hearty and Satisfying Meal
in Main

Prep

15 min

Cook

50 min

Ready In

1 hour 5 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

6 chicken breast halves , bone-in
2 tablespoons vegetable oil
1 tablespoon butter
2 shallots or 1 small onion , finely chopped
1/2 lb fresh mushrooms , quartered
2 garlic cloves , crushed
2 fresh tomatoes , peeled , seeded and chopped
1/2 teaspoon dried tarragon
1/2 teaspoon dried thyme leaves or 1/2 teaspoon oregano leaves
1/2 teaspoon salt
1/4 teaspoon fresh ground pepper
1/2 cup dry white wine
1/2 cup beef broth
1 tablespoon cornstarch , dissolved in
2 tablespoons water

Nutrision Information

Servings Per Recipe
6
Calories
322
Sugar
3g
Fat
17g
Hunter's Chicken, also known as Chicken Chasseur, is a classic French dish that is popular all over the world. It is a one-pan meal that consists of bone-in chicken breasts that are browned in a skillet and then baked in a tomato-based sauce with mushrooms and shallots. The sauce is flavored with white wine, garlic, and a range of dried herbs, including tarragon and thyme. The result is a hearty and satisfying meal that is perfect for cold evenings.

Instructions

1.Preheat the oven to 375°F.
2.In a large skillet, heat the oil and butter over medium-high heat.
3.Season the chicken breasts with salt and pepper, and then place in the skillet skin side down. Cook for 5-7 minutes, or until the skin is golden brown.
4.Turn the chicken over and cook for an additional 5 minutes.
5.Remove the chicken from the skillet and place in a baking dish.
6.Add the shallots, mushrooms, and garlic to the skillet and sauté until the vegetables have softened.
7.Add the tomatoes, tarragon, thyme, salt, and pepper, and cook for 2-3 minutes.
8.Pour in the white wine and beef broth, and bring the liquid to a simmer.
9.Add the cornstarch mixture to the liquid and stir until the sauce has thickened.
10.Pour the sauce over the chicken in the baking dish.
11.Bake for 30-35 minutes, or until the chicken is cooked through and the sauce is bubbling.
12.Serve hot and enjoy!

PROS

Hunter’s Chicken is a hearty and satisfying meal that is perfect for cold evenings.

It is a one-pan dish that is easy to make and requires minimal clean-up.

This dish is gluten-free and low-carb, making it a great option for those with dietary restrictions.

CONS

One of the downsides of this dish is that it requires a few ingredients that you may not have on hand.

It also takes about an hour to make, which may be too long for some people.

HEALTH & BENEFITS

Chicken is a great source of protein, making this dish a filling and satisfying meal.
The vegetables in the dish provide a range of vitamins and minerals, including vitamin C and potassium.
The dish is also relatively low in carbohydrates, with most of the carbs coming from the vegetables in the sauce.

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