Hungarian Kiffles

Jun 06, 2023June 6, 20230 13

Traditional Hungarian Kiffles recipe

by The Chefin Pastry

Prep

30 min

Cook

25 min

Ready In

55 min

Level

Difficult

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

159

Sugar

Fat

12g

Hungarian Kiffles are a traditional pastry that originates from Hungary. They are usually made for special occasions, such as weddings and holidays. These crescent-shaped pastries are filled with a sweet walnut mixture and are perfect for serving with coffee or tea. The dough is made with cream cheese, which lends a tangy flavor and a tender texture to the pastry. This recipe makes a large batch, so you can freeze some for later or share them with friends and family.

Instructions

1.	Preheat oven to 350F (175C).
2.	In a large mixing bowl, combine the softened butter and cream cheese. Add in the flour and mix until a smooth dough is formed.
3.	Divide the dough into four equal portions. Roll each portion into a thin circle, about 1/8 inch thick.
4.	Cut each circle into 8 wedges and set aside.
5.	In another mixing bowl, stir together the ground walnuts, sugar, and milk. The filling should be moist, yet crumbly.
6.	Place a spoonful of the filling onto the wide end of each dough wedge and roll it up.
7.	Place the filled crescents onto a baking sheet lined with parchment paper.
8.	Bake for 20-25 minutes, until golden brown.

PROS

Hungarian Kiffles are a delicious pastry that are usually made for special occasions.
They are sweet, nutty, and melt in your mouth.

This recipe makes a large batch, so you can freeze some for later or share them with friends and family.

CONS

This pastry is high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.

It also requires some time and effort to make, so it may not be suitable for those who are short on time.

HEALTH & BENEFITS

While this pastry is not particularly healthy, walnuts are a good source of protein, fiber, and healthy fats.
They have been linked to improving heart health and reducing inflammation in the body.

	1 pound butter , softened
	1 pound cream cheese , softened
	4 cups sifted all-purpose flour
	1 pound walnuts , ground
	1 cup white sugar
	2 tablespoons milk , or more as needed