Ingredients

2 packages cream cheese
2 cups flour
1 cup butter
1 jar prune jam
These Hungarian Cream Cheese Cookies With Prune Lekvar are a delicious and unique treat originating from Hungary. They are a great option for morning or afternoon tea and have a sweet and fruity flavor thanks to the prune jam. The cream cheese provides a rich and creamy flavor, making these cookies a great option for those who love sweet and cheesy treats. These cookies are also great for those who are looking to add more fiber and antioxidants to their diet.

Instructions

1.Preheat oven to 350°F (175°C).
2.In a large bowl, mix the flour, butter, and cream cheese together until you get the desired dough consistency.
3.Divide dough in half. On a floured surface, roll out each half into a 1/8-inch-thick rectangle.
4.Spread the prune jam over the entire surface of each rectangle.
5.Roll each rectangle tightly, jelly-roll style, starting from the long side.
6.Cut rolls into 1/4-inch rounds and lay them flat on a baking sheet.
7.Bake for 15-20 minutes, or until the cookies are lightly golden.

PROS

These cookies are a great treat for tea time with friends and family.
They are delicious and are perfect for those with a sweet tooth.

The prune jam in the recipe provides a great source of fiber and antioxidants.

CONS

These cookies are high in calories and sugar and should be eaten in moderation as part of a balanced diet.

They require some preparation and can take a bit of time to make.

HEALTH & BENEFITS

The prune jam in this recipe is a great source of fiber and antioxidants which can support digestive and heart health.
The cream cheese used in the recipe is a source of protein and calcium which can be beneficial for maintaining bone and muscle health.

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