PROS
This dish is high in protein and packed with nutrients from the spinach and prawns.
The combination of flavors makes for a delicious and savory breakfast or brunch dish.
CONS
Eggs and prawns are high in cholesterol, so this dish should be enjoyed in moderation as part of a balanced diet.
It is also important to be mindful of any shellfish allergies when serving this dish.
HEALTH & BENEFITS
This dish is rich in protein and nutrients such as iron, vitamin A, vitamin C, and vitamin K. Spinach is known to be a superfood and has been linked to improving the health of the eyes, bones, and immune system. Prawns are also a good source of protein and contain vitamins and minerals such as calcium, phosphorus, and zinc.
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