Huevos Al Nido (Eggs in a Nest) Spanish

May 11, 2023May 11, 20230 14

Huevos Al Nido (Eggs in a Nest) - a classic Spanish dish perfect for breakfast or brunch

by The Chefin Eggs

Prep

20 min

Cook

30 min

Ready In

50 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

387

Sugar

Fat

26g

Huevos Al Nido is a classic Spanish dish that is often eaten for breakfast or brunch. It's a simple recipe that consists of a dinner roll filled with scrambled eggs and hamburger, and then baked in the oven. This dish can also be customized with additional toppings such as cheese, salsa, and avocado. Huevos Al Nido is a hearty and filling dish that is perfect for a lazy weekend morning.

Instructions

1.	Preheat the oven to 350°F (180°C).
2.	Using a sharp knife, cut off the tops of each dinner roll.
3.	Use a spoon to scoop out the centers, leaving a shell in the bottom.
4.	Brush the inside and outside of each roll with melted butter.
5.	In a large skillet, heat olive oil over medium heat.
6.	Add taco seasoned hamburger and cook until browned.
7.	Whisk eggs and milk together in a bowl, then pour into the skillet with the taco seasoned hamburger.
8.	Cook the eggs, stirring occasionally, until they're fully cooked.
9.	Spoon the eggs into the dinner roll shells.
10.	Place the rolls on a baking sheet and bake in the oven for 5-10 minutes, until the tops are golden brown.

PROS

Huevos Al Nido is a delicious and filling dish that makes a great breakfast or brunch option.
It’s easy to make and can be customized with your favorite toppings.

CONS

This dish can be high in calories and fat, especially if you use seasoned hamburger.
It’s important to use moderation when enjoying this meal.

HEALTH & BENEFITS

Eggs are a great source of protein, and can help you feel full for longer periods of time. Adding vegetables to your Huevos Al Nido can also increase your fiber and vitamin intake.

	6 large dinner rolls
	1/3 cup milk
	6 eggs
	6 tablespoons butter
	3 tablespoons olive oil
	salt
	pepper
	6 tablespoons taco seasoned hamburger ( optional )