Ingredients

40 habanero peppers
10 tomatoes
20 garlic cloves
2 medium vidalia onions
1/2 cup kosher salt
1/2 cup granulated sugar
3 tablespoons basil leaves
3 tablespoons oregano leaves
1/2 cup balsamic vinegar
Huckleberry Hill Habanero Salsa is a delicious and spicy condiment made with fresh habanero peppers, tomatoes, garlic, and onions. Its unique combination of flavors and heat is perfect for those who enjoy bold and exciting tastes. This salsa is a great addition to any Mexican-inspired meal and can easily be made at home with a few simple ingredients. While it might be too spicy for some, it is definitely worth giving it a try for those who love heat and want to spice up their meals.

Instructions

1.Wash and chop the habanero peppers, tomatoes, garlic, and onions and place them in a large bowl.
2.Add the kosher salt, sugar, basil leaves, oregano leaves, and balsamic vinegar to the bowl and mix well.
3.Cover the bowl and let it sit at room temperature for 8-12 hours, mixing occasionally.
4.Transfer the mixture to a blender and blend until the desired consistency is reached.
5.Chill the salsa in the refrigerator for at least an hour before serving.

PROS

This salsa is packed with flavor and perfect for those who enjoy spicy food.

It is a great condiment for tacos, burritos, and chips.

Due to its high content of habanero peppers, this salsa might also help boost metabolism and improve digestion.

CONS

The high amount of habanero peppers might be too spicy for some.

It should be consumed in moderation and with caution.

HEALTH & BENEFITS

Habanero peppers contain capsaicin, a compound that can help reduce inflammation and relieve pain.
They are also rich in vitamin C, potassium, and folate which can help boost the immune system, support heart health, and promote healthy skin.

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