Ingredients

1/4 cup HP steak sauce
1/4 cup dry wine ( red or white , your choice )
2 tablespoons olive oil
1/2 teaspoon Worcestershire sauce
1 clove garlic , minced
4 boneless skinless chicken breasts ( or 4 pork chops )
The Houses of Parliament Marinade for Chicken or Pork is inspired from the traditional British steak sauce that was invented in the Houses of Parliament to serve with steak. The recipe is versatile and can be used with either chicken or pork. This marinade is a fine blend of Worcestershire sauce, garlic, red or white wine, and HP Steak sauce that creates a unique flavor for chicken or pork. This quick and easy recipe is perfect for busy weeknights, family dinners, or BBQ night with friends and family. The wonderful blend of flavors will tantalize your taste buds and have you coming back for more.

Instructions

1.In a bowl, mix together HP steak sauce, wine, olive oil, Worcestershire sauce, and minced garlic to make a marinade.
2.Put chicken breasts or pork chops in the marinade and let them rest in it for at least 1 hour (or up to 8 hours) in the refrigerator.
3.Cook chicken or pork over a grill or on a pan until fully cooked

PROS

This Houses of Parliament Marinade for Chicken or Pork creates a juicy, flavorful and tender meat that is hard to resist.

Easy and quick recipe with ingredients that are easily accessible in your local grocery store

CONS

This recipe is high in sodium, thus it should be consumed in moderation if you’re watching your daily intake of salt

HEALTH & BENEFITS

This recipe offers a good amount of protein and serves as a good source for energy – particularly for those on a low carb diet looking to increase their protein intake. Additionally, garlic is known for its anti-bacterial, antioxidant and blood pressure regulating properties

Leave a Reply

Your email address will not be published.