Hot Red Sauce (Salsa Ranchero)

Jun 06, 2023June 6, 20230 11
Spicy Salsa Ranchero recipe for your Mexican cravings
in Sauce

Prep

5 min

Cook

15 min

Ready In

20 min

Level

Easy

Rating

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Ingredients

2 hot red chili peppers , seeded and cut into pieces
2 cups canned whole tomatoes
2 medium onions , chopped
1 clove garlic
1 teaspoon ground coriander
1/2 teaspoon sugar
1/2 teaspoon salt
1 tablespoon wine vinegar
1 tablespoon chopped parsley

Nutrision Information

Servings Per Recipe
4
Calories
68
Sugar
4g
Fat
3g
Hot Red Sauce, also known as Salsa Ranchero, is a classic Mexican sauce often used as a dip or sauce for various Mexican dishes. It has a bold and spicy flavor and is perfect for adding depth to any dish. This sauce is versatile and can be used in various ways, from adding it to tacos, nachos, or using it as a marinade for meats. It's quick and easy to make and can be prepared in advance for easy meal prep. The sauce is usually bright red in color and can be customized to suit your level of spiciness.

Instructions

1.In a blender, add the canned whole tomatoes, hot red chili peppers, half of the chopped onions, and garlic. Blend until smooth.
2.In a saucepan, heat 1 tablespoon of vegetable oil. Add the remaining onions to the saucepan and cook until translucent.
3.Add the blended tomato mixture to the saucepan and stir well.
4.Add ground coriander, sugar, salt, and wine vinegar. Stir well and simmer for 10 minutes.
5.Remove from heat and let cool. Once cooled, add chopped parsley.

PROS

Salsa Ranchero has a spicy and tangy flavor, perfect for adding depth to any Mexican dish.
It’s quick and easy to make and can be used in various dishes from tacos to scrambled eggs.

CONS

This sauce is high in sodium due to the added salt content.
It’s also spicy, so it may not be suitable for people who cannot tolerate spicy food.

HEALTH & BENEFITS

Hot red chili peppers are rich in capsaicin, which is known for its anti-inflammatory properties. Capsaicin has been shown to reduce blood pressure, boost metabolism, and increase satiety.

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