Hot Prunes and Custard

May 31, 2023May 31, 20230 5

Hot Prunes and Custard: A Classic Comfort Food Recipe

by The Chefin Dessert

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Easy

Rating

Ingredients

	20 prunes
	400 g custard
	1/2 cup water ( approx )

Nutrision Information

Servings Per Recipe

Calories

344

Sugar

52g

Fat

11g

Hot Prunes and Custard is a classic dessert that has been enjoyed for generations. It's an excellent comfort food recipe that is easy to make and always hits the spot. The combination of sweet, juicy prunes and creamy custard is simply mouthwatering. This hot and comforting dessert is perfect for those cold winter nights when you want something cozy and warm. You can whip up a batch in no time and enjoy it with friends or family.

Instructions

1.	Preheat your oven to 375°F (190°C).
2.	Rinse 20 prunes under running water and soak them in 1/2 cup of hot water for 10 minutes.
3.	After 10 minutes, transfer the prunes and soaking water to a baking dish.
4.	Cover the prunes with 400g of custard.
5.	Bake the dish in the preheated oven for 10 to 15 minutes, or until the custard is golden brown and bubbly.
6.	Serve hot.

PROS

Hot Prunes and Custard is a quick and easy dessert to make that requires only a handful of ingredients.
It’s a classic comfort food recipe that warms the soul.

The soft, tender prunes add natural sweetness to the dessert while custard is creamy and delicious.

This recipe can be made in advance and reheated.

CONS

This dessert is high in sugar and dairy content, which may be unsuitable for those with certain dietary restrictions or intolerances.

It should be consumed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Prunes are a good source of fiber, vitamin A, potassium and are known for their laxative effects that can help in treating constipation.
The custard in this recipe is a good source of calcium, which is necessary for strengthening bones and teeth.