Ingredients

6 potatoes , peeled and sliced
6 slices bacon ( more if desired )
1 onion , chopped
1/4 cup flour
1 cup water
1/2 cup vinegar
2 tablespoons sugar
1 teaspoon salt
1 lb kielbasa
3 eggs , hard cooked
pepper , to taste
Hot potato salad with kielbasa is a comfort food that has been enjoyed in the United States for generations. This hearty dish is perfect for a cold winter evening or a summer picnic. The combination of potatoes, onions, kielbasa, bacon, and eggs creates a savory and filling meal that is sure to please. Serve it with a side salad or crusty bread for a complete meal.

Instructions

1.Boil sliced potatoes in salted water until tender. Drain water and set aside potatoes.
2.In a large skillet, fry bacon until crispy and remove from skillet.
3.Using the same skillet, fry chopped onions until translucent in bacon grease.
4.Sprinkle flour over onions and stir frequently. Gradually add water, vinegar, sugar, and salt, while stirring constantly.
5.Add sliced kielbasa to skillet, then add boiled potatoes. Mix ingredients together.
6.Slice the hard-cooked eggs and place them on top of the potato salad.
7.Crumble bacon over the top of the potato salad and add pepper to taste.

PROS

This dish is very filling and can stretch your food budget.
The combination of potatoes, onions, kielbasa, bacon, and eggs can satisfy even the hungriest appetite.

It is easy to make and can be done in under an hour.

CONS

This dish is high in calories and fat, so it should be enjoyed in moderation.
It may not be the healthiest option if you are trying to lose weight.

HEALTH & BENEFITS

Potatoes are a good source of fiber and vitamin C. They also contain potassium, which is important for maintaining healthy blood pressure levels and nerve function. Kielbasa is high in protein and zinc, which can help strengthen your immune system. Eggs are a great source of protein and vitamins, including vitamin D and vitamin B12.

Leave a Reply

Your email address will not be published.