Hot German Potato Salad (Crock Pot)

May 11, 2023May 11, 20230 1
Hot German Potato Salad (Crock Pot) - A tangy and savory dish perfect for any occasion
in Potato

Prep

15 min

Cook

4 hours

Ready In

4 hours 15 min

Level

Easy

Rating

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Ingredients

5 medium potatoes , cut into 1/4 inch slices ( peeled or unpeeled , whichever you prefer )
1 large onion , chopped
1/3 cup water
1/3 cup cider vinegar
2 tablespoons all-purpose flour
2 tablespoons sugar
1 teaspoon salt
1/2 teaspoon celery seed
1/4 teaspoon pepper
4 slices cooked bacon , crumbled

Nutrision Information

Servings Per Recipe
6
Calories
265
Sugar
5g
Fat
7g
Hot German Potato Salad is a classic dish that originated in Germany and has become a popular side dish around the world. In this recipe, sliced potatoes and onions are slow-cooked in a tangy and savory sauce until tender and flavorful. The addition of crumbled bacon adds a smoky flavor and crispy texture to the dish. This recipe is perfect for any occasion, from a family dinner to a potluck or BBQ.

Instructions

1.Layer the potatoes and onions in a slow cooker.
2.In a separate bowl, mix together the water, cider vinegar, flour, sugar, salt, celery seed, and pepper.
3.Pour the mixture over the potatoes and onions, and stir to coat.
4.Top with the crumbled bacon.
5.Cook on high for 3-4 hours or low for 6-8 hours, stirring occasionally, until the potatoes are tender and the sauce has thickened.

PROS

This dish is easy to prepare and can be made in a slow cooker for added convenience.

The tangy and savory flavor profile is sure to please any palate.

CONS

The dish contains a moderate amount of calories and fat from the potatoes and bacon.

It may not be a suitable option for those on a strict diet or with dietary restrictions.

HEALTH & BENEFITS

Potatoes are a good source of potassium, vitamin C, and fiber.
However, the added bacon and sugar in this recipe may negate some of the health benefits.

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