Hot Beef Sandwiches- Dutch Oven

May 11, 2023May 11, 20230 2
Delicious Dutch Oven Hot Beef Sandwiches recipe for a hearty meal
in Sandwiches

Prep

10 min

Cook

3 hours

Ready In

3 hours 10 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 tablespoon lard or 1 tablespoon shortening
4 -5 lbs boneless chuck roast
5 garlic cloves , peeled
1 onion , thinly sliced
2 cups water
1 tablespoon Kitchen Bouquet
2 teaspoons black pepper
1 teaspoon salt
2 tablespoons cornstarch
1/2 cup water

Nutrision Information

Servings Per Recipe
8-10
Calories
500
Sugar
6g
Fat
25g
Hot Beef Sandwiches are a classic comfort food dish that is popular across the United States. This particular version is cooked in a Dutch oven, which allows for the beef to be cooked slowly, resulting in a tender and juicy meat. The addition of garlic and onion provides additional flavor, while the gravy adds a richness to the dish. Perfect for a cold day, this dish is sure to warm you up and leave you feeling satisfied.

Instructions

1.Preheat the oven to 325°F.
2.Heat the lard or shortening in a Dutch oven over medium-high heat.
3.Add the boneless chuck roast and brown on all sides.
4.Add the garlic, onion, 2 cups of water, Kitchen Bouquet, black pepper, and salt to the Dutch oven. Cover and bake for approximately 3 hours or until the beef is nice and tender.
5.Remove the meat from the Dutch oven and shred it with forks.
6.In a small dish, mix cornstarch with 1/2 cup of water until smooth. Pour into the Dutch oven and cook over medium heat, stirring occasionally, until the gravy thickens.
7.Once the gravy is thickened, add the shredded beef into the Dutch oven and mix everything together.
8.To serve, place the hot beef mixture on a freshly baked roll and enjoy!

PROS

This dish is hearty and comforting, perfect for a cold day.

The Dutch oven cooking technique allows for the beef to be cooked slowly, resulting in tender, juicy meat.

CONS

The long cooking time may not be feasible for those with busy schedules.

This dish is not particularly healthy, as it is high in fat and calories due to the use of chuck roast and rolls.

HEALTH & BENEFITS

While this dish is not particularly healthy, it does provide a good amount of protein.
The beef used in this dish is a good source of iron, which is important for blood health. However, it is important to enjoy this dish in moderation as part of a balanced diet.

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