Hot Bavarian Potato Salad

May 11, 2023May 11, 20230 2

Satisfy your cravings with Hot Bavarian Potato Salad

by The Chefin Side

Prep

20 min

Cook

25 min

Ready In

45 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

350

Sugar

2.5g

Fat

15g

Hot Bavarian Potato Salad is a traditional German dish that is famous for its creamy texture and tangy taste. The Bavarian version has a unique taste that comes from the vinegar and bacon combination. It is easy to make and requires very few ingredients. You can enjoy it as a side dish with steak or grilled chicken. The smell of cooked potatoes with bacon and onions is guaranteed to warm your heart and satisfy your cravings. This salad is perfect for family gatherings, potluck parties or any dinner that needs a little something extra.

Instructions

1.	Wash potatoes and cut them into quarters.
2.	Cook them in a large pot of water on medium-high heat until tender but not mushy, about 15 to 20 minutes. Drain pot when potatoes are cooked.
3.	In a large skillet, cook bacon strips until brown and crispy. Remove the bacon from skillet and set aside.
4.	Add diced onions to the skillet and cook in the bacon grease until they are translucent.
5.	Add beef broth, salt, pepper and vinegar to the onions and bring to a boil.
6.	Once it boils, add the cooked potatoes to the skillet and stir until everything is well combined. Add more salt and pepper to taste.
7.	Turn off heat, crumble bacon pieces and sprinkle on top. Garnish with fresh parsley.

PROS

This potato salad is warm, savory and easy to make.
It’s perfect for cold weather and meat dishes,
You can store it for a few days in the refrigerator and it will still taste fresh as new.

CONS

The amount of bacon might not be suitable for people who watch their calorie intake,
It might not be everyone’s cup of tea due to the vinegar flavor.

HEALTH & BENEFITS

Potatoes are high in fiber, potassium and vitamins C and B6,
They contain antioxidants that may help prevent heart disease and cancer.
On the other hand, bacon can be high in calories and sodium but in moderate amounts it can add flavor and protein to your meals.

	5 lbs potatoes
	1 lb bacon , Cut into 1/4 in Strips
	2 yellow onions
	1 teaspoon salt
	1/2 teaspoon black pepper
	1 cup beef broth
	2 tablespoons balsamic vinegar
	2 tablespoons parsley