Honey Puffs, Greek: Loukoumades

May 08, 2023May 8, 20230 3
Yummy Greek Loukoumades Recipe for Dessert Lovers!
in Dessert

Prep

50 min

Cook

15 min

Ready In

1 hr 5 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

500 g flour
2 teaspoons yeast
1 teaspoon salt
2 teaspoons ground cinnamon
warm water , for disolving yeast etc
oil ( for frying )
2 cups honey
1 cup sugar
1 cinnamon stick
2 cups water
cinnamon ( to garnish )

Nutrision Information

Servings Per Recipe
10-12
Calories
315
Sugar
36g
Fat
8g
Loukoumades are a popular Greek dessert and a staple of Greek cuisine. They are often enjoyed as a street food or at festivals, and are sometimes served with various toppings such as walnuts or cheese. This recipe for loukoumades is easy to follow and produces delicious, puffy, and golden brown balls of dough that are perfect for sharing with friends and family. The honey syrup adds a sweet and sticky touch, while the cinnamon adds a hint of warm spice to these treats. Simply perfect for dessert lovers who want to try a new twist on traditional desserts!

Instructions

1.In a large bowl, mix flour, yeast, salt, and ground cinnamon together.
2.Gradually add warm water into the flour mixture, stirring continuously until you form a dough that is smooth and elastic.
3.Cover the dough and let it sit for 30-45 minutes.
4.In a small saucepan, combine honey, sugar, cinnamon stick, and 2 cups of water. Bring to a boil, then let it simmer for 8-10 minutes until the syrup is thick.
5.Heat oil in a deep pan and drop spoonfuls of dough into the oil.
6.Cook the loukoumades until they are golden brown and puffy, then remove and drain on a paper towel.
7.Drizzle or dip the loukoumades in the syrup, then sprinkle with cinnamon to garnish.

PROS

Crispy on the outside and fluffy on the inside, these golden brown loukoumades drizzled in sweet honey syrup are a perfect dessert for any occasion.

The cinnamon adds a unique flavor that is loved by many.

CONS

These loukoumades are deep-fried, which makes them high in calories and fat.

They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While these loukoumades are not particularly healthy, they can be enjoyed as an occasional indulgent treat in moderation.
Cinnamon is known for its anti-inflammatory properties and can aid in reducing inflammation in the body.

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