Honey-Poached Quinces

May 08, 2023May 8, 20230 2

Honey-Poached Quinces: Sweet and Tart Dessert for All Seasons

by The Chefin Dessert

Prep

15 min

Cook

150 min

Ready In

165 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

306

Sugar

56g

Fat

Honey-Poached Quinces are a traditional Mediterranean and Middle Eastern dessert that has a sweet aroma and tart flavor. The fruit has a delicate scent that's heavier than an apple, and it looks like a fuzzy golden pear. Poaching the quince fruit transforms them from an inedible and rock-solid fruit into one that's tender, tangy, sweet, and juicy. These quinces are perfect to serve as an after-dinner dessert, or they can be enjoyed with your morning yogurt or oatmeal. Honey-Poached Quinces are versatile and can be served warm or chilled, making them ideal for any season.

Instructions

1.	In a large pot, combine water, sugar, honey, lemon juice, and lemon zest. Bring the mixture to a boil and stir until sugar is dissolved.
2.	Peel and cut quinces in half. Remove the core and cut into small wedges.
3.	Add the quinces to the pot and reduce the heat to a simmer. Cover and cook for 2-3 hours until the quinces are soft and translucent. Stir occasionally.
4.	Remove the pot from heat, and let the quinces cool in the syrup.
5.	Serve with chopped almonds and a dollop of yogurt.

PROS

Honey-Poached Quinces are easy to make and have a unique sweet and sour flavor that is multi-dimensional.
The syrup from the poaching is delicious and makes a great base for other desserts.

Quinces are full of dietary fiber, vitamin C, and antioxidants.

CONS

Quinces are not as sweet as other fruits, and their texture can be grainy or mealy.
However, poaching them with honey and sugar helps to make them more palatable.

Quinces are lesser-known fruits and might be hard to find in some areas.

HEALTH & BENEFITS

Quinces are high in vitamin C and dietary fiber, making it a great addition to your diet.
They are also loaded with antioxidants that support healthy aging and protect the cells against damage.

	12 cups water ( This is the correct amount )
	3/4 cup sugar
	1/2 cup mild honey
	1/3 cup fresh lemon juice
	1 lemon , zested ( removed with vegetable peeler )
	12 medium quinces
	1/4 cup chopped almonds
	1 cup whole milk yogurt , for serving