Honey Corn for the BBQ – Grill

May 31, 2023May 31, 20230 12

20 min

15 min

35 min

Easy

Servings Per Recipe

Calories

150

Sugar

Fat

1.	Preheat the grill to medium heat.
2.	Soak the corn in cold water for 15-20 minutes.
3.	In a small saucepan, melt butter over medium heat.
4.	Whisk in honey, garlic, and black pepper.
5.	Remove from heat and brush over the corn cobs.
6.	Place the corn on the grill and cook for 10-15 minutes, turning occasionally.
7.	Remove from the grill and brush the remaining honey-butter mixture over the corn.
8.	Serve and enjoy!

This Grilled Honey Corn recipe is super easy to make and is a great side dish for any BBQ party.

The sweetness of the honey and the smoky flavor from the grill make this corn extra flavorful.

Corn on the cob can be messy and difficult to eat, especially for those with braces or dentures.

Some people may not enjoy the combination of sweet honey and savory garlic.

Corn is a good source of fiber, folate, and Vitamin C.
Garlic has been found to have anti-inflammatory and immune-boosting properties.

	4 ears corn on the cob
	2 tablespoons butter
	1 tablespoon honey
	1 teaspoon garlic , crushed
	1/4 teaspoon ground black pepper