Honey-Baked Chicken

May 12, 2023May 12, 20230 15

Honey-Baked Chicken - Tender and Flavorful Chicken Recipe

by The Chefin Poultry

Prep

15 min

Cook

45-55 min

Ready In

60-70 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

4-6

Calories

310

Sugar

13g

Fat

19g

Honey-Baked Chicken is a classic American dish that has been a favorite for generations. Tender and flavorful, this recipe is a perfect combination of sweet and savory flavors that are perfect for a family dinner or a weekend party. This dish is easy to make and requires minimal preparation, making it a perfect recipe for busy families who want to eat healthy meals at home.

Instructions

1.	Preheat oven to 350 degrees F (175 degrees C).
2.	In a small bowl, whisk together the melted margarine, honey, mustard, salt, and curry powder until well combined.
3.	Place the chicken pieces into a shallow baking dish and brush the honey mixture generously over each piece, making sure to coat all sides.
4.	Bake in the preheated oven for 45-55 minutes, or until the chicken is golden brown and cooked through.
5.	Baste chicken with cooking juices every 15-20 minutes while cooking.

PROS

Honey-Baked Chicken is a flavorful and simple recipe that can be made with minimal effort.

It is a perfect recipe for busy weeknights when you want to put dinner on the table quickly.

The sweetness from honey can be enjoyed by children and adults alike.

CONS

While the honey provides some natural sweetness, the recipe does contain added sugars from honey and margarine.

This recipe is not recommended for people who are allergic to honey or mustard.

HEALTH & BENEFITS

Honey-Baked Chicken can be a healthy option when baked rather than fried.
It is an excellent source of protein and provides essential vitamins and minerals like niacin, vitamins B6 and B12, and zinc.
Honey has many natural antibacterial and antifungal properties and may provide relief to people suffering from cough and cold.

	1 fryer , cut up
	1/3 cup margarine , melted
	1/3 cup honey
	2 tablespoons prepared mustard
	1 teaspoon salt
	1 teaspoon curry powder