Honey & Almond Spanish Hot Chocolate

May 11, 2023May 11, 20230 3

Indulge in a rich and comforting Honey & Almond Spanish Hot Chocolate

by The Chefin Hot Beverage

Prep

5 min

Cook

7 min

Ready In

12 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

380

Sugar

40g

Fat

Spanish hot chocolate is a rich and indulgent version of traditional hot chocolate. Honey & Almond Spanish Hot chocolate adds a twist to traditional Spanish hot chocolate, by incorporating the flavours of honey and almond. This beverage is perfect for those who love a sweet and comforting drink. It is typically enjoyed during the colder months in Spain, and can be found in cafes and restaurants around the country. It can easily be made at home with ingredients commonly found in your pantry.

Instructions

1.	In a small bowl, whisk together the cocoa and cornstarch until well combined.
2.	Add water and whisk again until you have a smooth paste.
3.	In a saucepan, whisk together the paste, honey, vanilla extract, almond extract and milk over medium heat. Stir occasionally until the mixture is steaming, about 5-7 minutes.
4.	Remove from heat and transfer it to your favourite mug or serving cup. Serve and enjoy!

PROS

This beverage is sweet and comforting, perfect for cold evenings and winter nights.

The honey and almond extracts provide delicious and unique flavour.

It is easy to make, using only a few ingredients.

CONS

Honey & Almond Spanish Hot Chocolate is high in sugar and calories.
It should be enjoyed in moderation as part of a balanced diet.

The cocoa content may make it unsuitable for those with caffeine sensitivity.

HEALTH & BENEFITS

While this beverage is not particularly healthy, the use of honey provides some antimicrobial, antiviral and antioxidant properties. Almond extract is high in vitamin E, which functions as an antioxidant to protect your cells from damage. The cocoa contains antioxidants such as flavonoids, which may help reduce inflammation and improve heart health.

	2 tablespoons cocoa
	1/2 tablespoon cornstarch
	1 tablespoon water
	2 tablespoons honey
	1/2 teaspoon vanilla extract
	1/2 teaspoon almond extract
	1 cup milk