Ingredients

1 onion , fine chopped
1/2 cup scallion , finely chopped
2 teaspoons ground thyme
2 teaspoons salt
1 teaspoon allspice
1/4 teaspoon ground nutmeg
1/2 teaspoon ground cinnamon
4 hot peppers , your choice , finely ground
1 teaspoon black pepper
Jerk rub is a unique style of spicing meat that originated in Jamaica. This particular recipe, Homer's Jerk Rub, is named after Homer Simpson, a well-known fan of spicy food. Homer's Jerk Rub combines a variety of spices, including thyme, allspice, and cinnamon, to create a flavorful and spicy rub that is perfect for grilling or roasting chicken, pork, or beef.

Instructions

1.Mix together the onion, scallion, thyme, salt, allspice, nutmeg, and cinnamon in a bowl.
2.Finely grind the hot peppers and black pepper using a pestle and mortar, then mix them into the bowl with the other ingredients.
3.Rub the mixture all over your choice of meat before cooking for a spicy twist on your meal.

PROS

Homer’s Jerk Rub adds a unique combination of spices and heat to your meal.

It is easy to make and can be used as a marinade or dry rub for multiple types of meat.

CONS

The rub contains a lot of spices and salt which may not be suitable for people with certain dietary restrictions.

If you are not a fan of spicy food, this recipe may not be for you.

HEALTH & BENEFITS

The spices in Homer’s Jerk Rub have health benefits such as anti-inflammatory properties and aiding in digestion.
However, it is important to consume in moderation due to its high sodium content.

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