Homemade Sambal Oelek

May 21, 2023May 21, 20230 2

Delicious Homemade Sambal Oelek recipe for your dishes

by The Chefin Condiment

Prep

15 min

Cook

40 min

Ready In

55 min

Level

Easy

Rating

Ingredients

	1 lb red chile
	5 1/2 ounces garlic , peeled and chopped
	5 1/2 ounces tender young ginger , peeled and chopped
	2 stalks lemongrass , thinly sliced ( white part only )
	6 fluid ounces vinegar
	8 ounces sugar
	salt , to taste
	1 tablespoon lime zest , chopped

Nutrision Information

Servings Per Recipe

Calories

Sugar

Fat

Sambal oelek is a popular chili paste commonly used in Indonesian, Malaysian, and Thai cuisine. It is made primarily from red chile peppers, garlic, ginger, and vinegar, and can range in heat from mild to hot depending on the type of chile peppers used. Homemade sambal oelek is a great way to customize the spice level to your taste preferences, and it is incredibly easy to make. This versatile sauce can be used as a condiment or added to marinades, soups, or stir-fry dishes to add a little bit of heat and flavor.

Instructions

1.	In a blender, combine the red chile, garlic, ginger, lemongrass, and vinegar.
2.	Blend the mixture until it is smooth and well combined.
3.	Next, pour the mixture into a saucepan and add the sugar, salt, and lime zest.
4.	Cook the mixture over medium heat, stirring constantly, until the sugar has dissolved.
5.	Reduce the heat to low and let the mixture simmer for 30-40 minutes, or until it has reduced by about one-third and has thickened to your desired consistency.
6.	Remove the saucepan from heat and let the mixture cool completely.
7.	Once cooled, transfer the mixture to a clean, airtight jar and store it in the refrigerator for up to 2 months.

PROS

This homemade sambal oelek recipe is incredibly versatile and can be used to add a spicy kick to just about any dish.

It is quick and easy to prepare, and can be customized to suit your taste preferences.

CONS

While sambal oelek can be a healthier alternative to other store-bought hot sauces, this recipe does contain a significant amount of sugar.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Spicy foods like sambal oelek can provide a number of health benefits, including aiding in digestion, boosting metabolism, and reducing inflammation.
The garlic and ginger in this recipe have also been linked to helping improve heart health and reduce the risk of chronic diseases.