Ingredients

1 1/2 cups candy corn
1/2 cup creamy peanut butter ( use crunchy peanut for traditional flavour ) or 1/2 cup sunflower seed butter ( use crunchy peanut for traditional flavour )
1/3 cup crushed granola cereal or 1/3 cup crunchy flake cereal
7 ounces bittersweet chocolate , melted
Butterfinger candy bars are a beloved American treat known for their crispy, peanut buttery filling and rich chocolate coating. These homemade Butterfinger bars are a simple and delicious way to enjoy those flavors at home. Made with just a few ingredients and no baking required, they are a great option for busy weeknights or last-minute entertaining. Plus, because they are homemade, you can feel good about the quality of ingredients you are using.

Instructions

1.Preheat your oven to 350°F (180°C).
2.Place the candy corn in a large bowl and microwave for 30 seconds, then stir.
3.Repeat the process until the candy corn is completely melted and smooth.
4.Add the peanut butter, crushed cereal, and melted chocolate to the melted candy corn, mixing until fully combined.
5.Pour the mixture into a parchment-lined 9x9 inch baking pan.
6.Use the back of a spoon or spatula to press the mixture down into an even layer.
7.Allow the bars to cool in the refrigerator for at least 30 minutes before cutting into squares and serving.

PROS

These homemade bars are a great way to enjoy the flavors of a classic Butterfinger candy bar with just a few simple ingredients.

They are easy to make and require no baking, making them a great option for busy weeknights or last-minute entertaining.

Plus, they can be stored in an airtight container in the refrigerator for up to a week.

CONS

While these bars are a delicious treat, they are high in sugar and fat and should be enjoyed in moderation as part of a balanced diet.

They may not be suitable for those with peanut allergies.

HEALTH & BENEFITS

While these bars should be enjoyed in moderation, they do have some health benefits.
The peanut butter provides a source of protein and healthy fat, while the dark chocolate is rich in antioxidants.
Plus, because they are homemade, you have control over the ingredients and can opt for high-quality and organic options if desired.

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