Home-Made Saucy Oriental Burger

May 20, 2023May 20, 20230 2
Mouth-Watering Home-Made Saucy Oriental Burger Recipe
in Burger

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

6 pork fillets
6 buns
2 tablespoons black vinegar
2 teaspoons soya sauce
1 teaspoon black soy sauce
1/2 teaspoon sugar
1 tablespoon Chinese wine
1 teaspoon sesame oil
1/2 chili ( chopped )
1/2 teaspoon minced garlic
1/4 teaspoon corn flour
2 stalks spring onions ( chopped )
salt & pepper

Nutrision Information

Servings Per Recipe
6
Calories
389
Sugar
1g
Fat
14g
This Home-Made Saucy Oriental Burger is a unique twist on the classic burger that will take your taste buds on an adventure to the Orient. Marinated pork fillets are cooked to perfection with a blend of Chinese condiments such as black vinegar, soya sauce, Chinese wine, and more. The delicious sauce pairs perfectly with the tender pork and is complemented with the addition of chopped chili and spring onions. All of these ingredients are tucked in a toasted bun and are ready to delight your senses in just 30 minutes.

Instructions

1.Marinate the pork fillets in the black vinegar, soya sauce, black soy sauce, sugar, Chinese wine, sesame oil, chili, minced garlic, corn flour, salt & pepper for at least 2 hours.
2.Preheat a grill or a pan over medium-high heat.
3.Cook the pork fillets for 4-5 minutes per side, until fully cooked.
4.Slice the buns in half and grill them until toasted.
5.Layer the pork fillets and sprinkle chopped spring onions on top.
6.Drizzle extra sauce on top of the pork fillets.
7.Close the bun and serve.

PROS

This Home-Made Saucy Oriental Burger is extremely flavorful with a perfect balance of spicy and savory flavors.

It is a budget-friendly meal that can be made in no time.

It is also a versatile dish that can be enjoyed at lunch or dinner.

CONS

The pork fillets need to be marinated for at least 2 hours so planning ahead is necessary.

There is also a risk of overcooking the pork fillets making them tough and dry.

HEALTH & BENEFITS

This Home-Made Saucy Oriental Burger is packed with protein and essential vitamins and minerals like vitamin B6, vitamin B12, phosphorus, and magnesium.
The chili in the recipe can also help boost your metabolism and improve digestion.

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