Holubky (Slovak Stuffed Cabbage Rolls)

May 06, 2023May 6, 20230 1
Slovak Stuffed Cabbage Rolls
in Main

Prep

60 min

Cook

180 min

Ready In

240 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

16 large cabbage leaves ( from a 2-3 lb head of cabbage )
2 onions , chopped
2 teaspoons butter
10 garlic cloves , pressed
2 cups rice ( washed , then cooked halfway with 3 tablespoons butter )
1 lb extra lean ground beef
1 1 lb ground pork or 1 lb ground turkey
1 egg
1/4 cup milk
2 teaspoons salt
1/2 teaspoon pepper
1/2 teaspoon paprika
1/4 teaspoon sweet basil
1 1 tablespoon oil or 1 tablespoon lard
2 tablespoons flour
1 tablespoon water
2 cans tomato sauce
30 ounces water
4 tablespoons sugar

Nutrision Information

Servings Per Recipe
8
Calories
576
Sugar
14g
Fat
20g
Holubky is a staple food in Slovakia and neighboring countries. It is usually served as a main dish for special occasions and family gatherings. It has been a favorite dish of Slovak people for generations, passed down from grandmothers to mothers and daughters. The combination of tender cabbage leaves and flavorful filling is irresistible. Holubky is a comfort food that warms the soul and satisfies the hunger.

Instructions

1.Boil water in a large pot and add the cabbage leaves. Cook until soft. Drain and cool.
2.Saute onions and garlic in butter.
3.Add ground beef, ground pork, rice, egg, milk, salt, pepper, paprika, and basil.
4.Mix well.
5.Place some filling on each cabbage leaf and fold.
6.In a large pan, mix oil, flour, and water.
7.Add tomato sauce, water, and sugar.
8.Place cabbage rolls in the pan.
9.Simmer for 2-3 hours.
10.

PROS

Holubky is a traditional Slovak dish that is easy to make, delicious, and filling.
It’s a perfect comfort food, especially during colder months.
It’s a great way to use up leftover cabbage and rice.
Holubky can also be frozen and reheated later.

CONS

Holubky requires some time and effort to prepare and cook.
It can be high in calories, fat, and sodium.
It may not be suitable for people with gluten or dairy intolerances.

HEALTH & BENEFITS

Holubky provides a good source of protein, vitamins, and minerals. Cabbage is rich in antioxidants, fiber, and vitamin C. However, the health benefits may be offset by the high amount of sodium, fat, and sugar in the recipe.

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