PROS
This holiday guacamole recipe is a festive twist on the classic dip, featuring refreshing fruit and antioxidant-rich pomegranate seeds.
It’s also naturally vegan, gluten-free, and packed with healthy fats and fiber from the avocado.
CONS
Some people may find the spice level to be too high, as serrano peppers are hotter than jalapeños.
Be sure to taste for salt and acid levels before serving, as the sweetness of the fruit can vary depending on ripeness.
HEALTH & BENEFITS
Avocado is a great source of monounsaturated fatty acids, which can help improve cholesterol levels and lower the risk of heart disease.
The fruit is also rich in fiber and potassium, which support healthy digestion and blood pressure levels.
In addition, pomegranate seeds are loaded with antioxidants and polyphenols that may help reduce inflammation and protect against chronic disease.
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