Herdez Beef Caldillo Stew

Jun 09, 2023June 9, 20230 17
Herdez Beef Caldillo Stew - a Spicy and Hearty Dish with Mexican Flavors
in Main

Prep

20 min

Cook

90 min

Ready In

110 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3 lbs beef stew meat
1 large yellow onion , diced
2 tablespoons olive oil
1 Mexican-style diced tomatoes
1 cup salsa ( HERDEZ )
1 1/2 cups salsa verde ( HERDEZ )
1 cup chicken broth
1/2 teaspoon salt
1/2 teaspoon ground black pepper
1 teaspoon garlic powder
1 teaspoon ground cumin
2 lbs potatoes , peeled and diced

Nutrision Information

Servings Per Recipe
6
Calories
479
Sugar
4g
Fat
24g
Herdez Beef Caldillo Stew is a hearty and flavorful dish that is perfect for cold winter evenings or any time you're in the mood for a spicy and satisfying meal. The dish is a Mexican-style stew made with beef stew meat, potatoes, Mexican-style diced tomatoes, salsa, and salsa verde. The combination of these ingredients results in a spicy and flavorful dish that is both filling and delicious. While the stew is high in calories, it is also high in protein, iron, zinc, fiber, and antioxidants, making it a healthy and nutritious meal option.

Instructions

1.In a large pot, heat the olive oil over medium-high heat.
2.Add the beef stew meat and cook until browned on all sides.
3.Add the diced onion and continue cooking until the onion is translucent.
4.Stir in the Mexican-style diced tomatoes, salsa, salsa verde, chicken broth, salt, black pepper, garlic powder, and cumin.
5.Add the diced potatoes and stir to combine.
6.Reduce the heat to medium-low, cover the pot, and simmer for about 1 1/2 hours or until the beef and potatoes are tender and cooked through.

PROS

Herdez Beef Caldillo Stew is a simple and easy one-pot meal that can be made on a busy weeknight.

The combination of beef, potatoes, and Mexican-style tomatoes and salsa results in a delicious and spicy flavor that is sure to satisfy your taste buds.

CONS

This stew is high in calories and may not be suitable for those on a low-calorie diet or trying to lose weight.

HEALTH & BENEFITS

The beef in this recipe is a good source of protein, iron, and zinc, all of which are important for a healthy diet.
The potatoes provide a good source of dietary fiber, which can help with digestion and blood sugar control.
The Mexican-style diced tomatoes and salsa can also be a good source of vitamin C and other antioxidants that may help boost your immune system.

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