Ingredients

3/4 cup ricotta cheese , whole-milk
1/4 cup parmigiano-reggiano cheese , fresh grated
2 tablespoons basil , finely chopped
1/2 teaspoon lemon rind , grated
1/4 teaspoon black pepper , fresh ground
1 egg , large
Italian dishes such as manicotti, ravioli, and lasagne are renowned for their rich and creamy filling that is often a combination of cheese, herbs and spices. This recipe for herbed ricotta filling is a classic example of that. The mixing of the ricotta cheese, parmigiano-reggiano cheese, basil, lemon rind, black pepper, and egg results in a smooth, creamy and flavorful filling that is perfect for filling any Italian dish. This recipe is well loved because of how versatile it is. It can be paired with any of the three dishes, manicotti, ravioli or lasagne and it will turn out great. It is also quite easy to make and will add an Italian flair to your dinner table.

Instructions

1.In a bowl, mix together ricotta cheese, parmigiano-reggiano cheese, basil, lemon rind, black pepper, and egg until well combined.
2.Carefully spoon filling into either manicotti, ravioli, or lasagne sheets.
3.Bake or cook according to the directions of the manicotti, ravioli, or lasagne recipe.
4.Serve hot and enjoy!

PROS

This herbed ricotta filling is versatile and can be used in different Italian dishes such as manicotti, ravioli, and lasagne.
The combination of fresh ingredients makes for a flavorful and creamy filling that is sure to impress.

CONS

Those who are lactose intolerant should avoid this recipe as it contains ricotta and parmigiano-reggiano cheeses.
It is also high in fat and calories, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This filling contains a good amount of protein and calcium from the ricotta cheese which is essential for strong bones and muscles. Basil, which is one of the key ingredients of this recipe, is known for its anti-inflammatory and antioxidant properties that have potential benefits for heart health. However, this filling is high in fat and calories, so it should be consumed in moderation as part of a well-balanced diet.

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