Herbed Greek Roasted Potatoes with Feta Cheese

Jun 09, 2023June 9, 20230 2
Herbed Greek Roasted Potatoes with Feta Cheese – A Delicious Side Dish
in Side

Prep

20 min

Cook

50 min

Ready In

70 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

5 pounds potatoes , cut into wedges
6 cloves garlic , minced
3/4 cup olive oil
1 cup water
1/4 cup fresh lemon juice
sea salt to taste
ground black pepper to taste
1 1/2 tablespoons dried oregano
1 teaspoon chopped fresh mint
1 package crumbled feta cheese

Nutrision Information

Servings Per Recipe
8
Calories
361
Sugar
3g
Fat
27g
Roasted potatoes are a classic side dish that are easy to make and always delicious. This recipe takes it up a notch by incorporating Greek flavors such as garlic, lemon, and oregano. The herbed Greek roasted potatoes with feta cheese are crispy on the outside and tender on the inside, making them the perfect accompaniment to any meal. The feta cheese adds a salty and tangy flavor that balances out the richness of the potatoes. Whether you're serving them with grilled meat or a vegetarian main dish, these roasted potatoes with feta cheese are sure to be a crowd-pleaser.

Instructions

1.Preheat the oven to 425°F (220°C).
2.In a large bowl, mix together the potatoes, garlic, olive oil, water, lemon juice, salt, pepper, oregano, and mint.
3.Spread out the potato mixture on a baking sheet.
4.Roast the potatoes for 45-50 minutes or until they are crispy and golden brown.
5.Remove the potatoes from the oven and sprinkle the crumbled feta cheese over the top. Serve hot.

PROS

These herbed Greek roasted potatoes with feta cheese are a tasty and flavorful side dish that will complement any meal.
The recipe is easy to follow, and the ingredients are simple and easy to find in any grocery store.
The combination of garlic, lemon juice, oregano, and mint creates a unique flavor that will impress your guests.

CONS

One of the cons of this recipe is that it takes a bit of time to prepare and cook, so it may not be suitable for a quick weeknight meal.
Additionally, the roasted potatoes with feta cheese are high in calories and fat, so they should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Despite the high calorie and fat content, the herbed Greek roasted potatoes with feta cheese have some health benefits. Potatoes are a good source of vitamins C and B6, potassium, and fiber. Garlic has anti-inflammatory properties and may help lower blood pressure. Olive oil is rich in healthy monounsaturated fats, which can help reduce the risk of heart disease.

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