Herb and Asiago Crescent Strips

May 10, 2023May 10, 20230 2

Herb and Asiago Crescent Strips Perfect for Any Time of Day

by The Chefin Appetizer

Prep

5 min

Cook

12 min

Ready In

17 min

Level

Very easy

Rating

Ingredients

	1 can refrigerated crescent dinner rolls
	2 tablespoons shredded asiago cheese or 2 tablespoons parmesan cheese
	1/2 teaspoon dried basil
	1/2 teaspoon dried oregano
	1 egg , beaten
	1 tablespoon shredded asiago cheese or 1 tablespoon parmesan cheese

Nutrision Information

Servings Per Recipe

Calories

149

Sugar

Fat

10g

If you're looking for a quick and easy appetizer or snack, Herb and Asiago Crescent Strips are a great option. They're easy to make, take only a few minutes to bake, and the combination of asiago cheese and herbs is sure to be a crowd-pleaser. These crescent strips are perfect for snacking on while watching a movie or for serving before a big dinner. Plus, they're versatile enough that you can customize them to fit your preferences.

Instructions

1.	Heat oven to 375°F. Unroll dough onto ungreased cookie sheet.
2.	Sprinkle 2 tablespoons cheese and herbs over 1 half of dough.
3.	Fold other half of dough over cheese; press edges together with fork to seal.
4.	Brush with egg. Sprinkle with 1 tablespoon cheese.
5.	Bake 12 to 17 minutes or until golden brown. Cut into strips or wedges.

PROS

Herb and Asiago Crescent Strips are quick and easy to make, and their warm, cheesy goodness make them a perfect anytime snack.
They are perfect for serving at a party or to snack on before dinner.
Plus, the ingredients can easily be adjusted to accommodate any preferences.

CONS

While these crescent strips are delicious, they are quite high in calories and should be enjoyed in moderation.
Additionally, the use of pre-made crescent rolls means that this recipe isn’t entirely from scratch.

HEALTH & BENEFITS

Herb and Asiago Crescent Strips contain calcium, protein, carbohydrates, and fats which plays a vital role for the body’s daily requirements.
The use of herbs can help to add flavor without adding extra calories or sodium. Oregano specifically has antimicrobial properties as well as aiding digestion.