Heather’s Fried Chicken

May 13, 2023May 13, 20230 11
Heather's Fried Chicken: A Southern classic
in Main

Prep

480 min

Cook

20 min

Ready In

500 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

6 chicken thighs
6 chicken drumsticks
2 tablespoons salt
1 quart cold water , to cover
2 cups cold buttermilk
1 egg , beaten
1 teaspoon chicken seasoning mix ( see note )
3 cups all-purpose flour
2 tablespoons chicken seasoning mix ( see note )
2 quarts vegetable oil for frying

Nutrision Information

Servings Per Recipe
6
Calories
850
Sugar
2g
Fat
60g
Heather's Fried Chicken is a beloved Southern comfort food that can bring people together. Historically, it was often served at big family gatherings, such as picnics or Sunday dinners. Today, fried chicken remains a staple in Southern cuisine, often paired with sides such as macaroni and cheese, collard greens, and cornbread. Everyone has their own version of fried chicken, and Heather's recipe is a popular one that is sure to satisfy.

Instructions

1.Season the chicken with salt and leave it in the fridge for at least 4 hours, or overnight.
2.Mix the buttermilk, egg, and 1 teaspoon of chicken seasoning mix in a bowl.
3.In a separate bowl, mix the flour and remaining chicken seasoning mix.
4.Heat the vegetable oil in a large pot to 350°F (175°C).
5.Dip each chicken piece in the buttermilk mixture, then coat it in the flour mixture.
6.Fry the chicken in batches, starting with the thighs, for 15-20 minutes or until golden brown and cooked through.
7.Remove the chicken from the pot and place it on paper towels to drain the excess oil.

PROS

Heather’s Fried Chicken is a classic Southern dish that is juicy on the inside and crispy on the outside, with a delicious blend of herbs and spices.

It is perfect for any family gathering or BBQ, and can be adjusted to your preferred level of spice.

CONS

This dish is fried, so it is high in calories and saturated fat.
It should be enjoyed in moderation as part of a balanced diet.

Fried chicken can be messy to make, so be prepared with paper towels and a splatter guard.

HEALTH & BENEFITS

While fried food is not generally considered healthy, chicken is protein-rich and can be a part of a healthy diet when consumed in moderation.
Some studies have found that consuming chicken may improve bone health, boost metabolism, and aid in weight loss when substituted for red meat.

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