Ingredients

3 lbs beef roast
2 packages Italian salad dressing mix
1 can beef broth
1 loaf French bread
Heather's Crock Pot Italian Beef is a classic recipe that has been enjoyed by families for generations. Slow cooking the beef ensures that it is tender and packed full of flavor, making it the perfect dish to warm up with on a cold winter day. The Italian salad dressing mix gives the beef a zesty and slightly spicy kick, while the French bread provides a warm and crispy base to soak up all the delicious juices. This recipe is perfect for those who want a delicious and easy meal without spending hours in the kitchen.

Instructions

1.Place 3 lb beef roast in a crock pot.
2.Sprinkle 2 packages of Italian salad dressing mix on top of the beef roast.
3.Pour 1 can of beef broth over the beef roast.
4.Cover and cook on high for 6-8 hours or until the beef is tender and falls apart easily.
5.Serve the beef on slices of French bread warmed in the oven.

PROS

Heather’s Crock Pot Italian Beef is an easy and delicious recipe that requires only a few ingredients and minimal preparation.

The beef is tender and flavorful, and pairs perfectly with the warm and crispy French bread.

CONS

This recipe is not vegetarian or vegan friendly.

It requires a slow cooker, which may not be available in every household.

HEALTH & BENEFITS

Beef is a good source of protein and iron, which are essential nutrients for a healthy diet.
However, it is high in saturated fat and should be consumed in moderation as part of a balanced diet.
French bread provides carbohydrates for energy and a small amount of fiber.

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