Ingredients

1/4 lb grass fed ground beef
1/4 lb ground pork
2 tablespoons dried parsley
1 tablespoon dried oregano
1 tablespoon dried thyme
1 tablespoon dried basil
1 garlic clove , minced
1 egg
Hearty Primal Italian Meatballs are a classic Italian dish that is easy to make and perfect for a satisfying dinner. The combination of grass-fed beef and ground pork creates a flavorful and tender meatball that is seasoned with oregano, thyme, basil, garlic, and parsley. These meatballs are perfect when served alone, with your favorite sauce, or as part of a larger Italian feast. They are a great option for families or meal prep as they can be made in advance and reheated throughout the week. Try this recipe and experience the ultimate comfort food.

Instructions

1.Preheat oven at 350 F.
2.In a mixing bowl combine ground beef, ground pork, egg, garlic, oregano, basil, parsley, and thyme.
3.Mix all ingredients well until fully combined.
4.Create meatballs with 2 tablespoons of the mixture and place them in a baking sheet.
5.Bake for 20-25 minutes or until golden brown. Serve hot with your favorite sauce.

PROS

Hearty Primal Italian Meatballs are a savory and delicious dinner option that are easy to make.
They are high in protein, making them a great choice to fuel your body.

This recipe is versatile and can be adapted to suit any taste by adding your favorite spices or herbs.

CONS

These meatballs can be high in calories depending on the amount of meat and sauce used.

They are not suitable for vegetarians and may not be suitable for those who have dietary restrictions such as allergies to beef or pork.

HEALTH & BENEFITS

This dish is high in protein, making it a good option for people who are looking to build or maintain muscle mass.
It is also a good source of essential vitamins and minerals such as iron and vitamin B12 which are important for overall health.
Using grass-fed beef and pork reduces the amount of toxins in your diet and supports better animal welfare practices.

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