Hawaiian Bread Dip (Original Recipe)

Jun 09, 2023June 9, 20230 6

Hawaiian Bread Dip - A Delicious Snack

by The Chefin Appetizer

Prep

15 min

Cook

10 min

Ready In

25 min

Level

Easy

Rating

Ingredients

	2 packages sliced beef ( Kroger 's `` Country Club '' brand or Carl Buddig )
	1 cup Hellmann 's mayonnaise
	1 cup sour cream
	1 teaspoon beau monde seasoning ( Spice Islands brand , find at Kroger or Meijer )
	1 teaspoon dried onion flakes
	1 tablespoon dried parsley ( heaping , crumbled )
	1 loaf king 's Hawaiian bread

Nutrision Information

Servings Per Recipe

Calories

552

Sugar

Fat

46g

Hawaiian bread dip is a perfect party snack that can be easily prepared in a short amount of time. This recipe uses canned beef, making it convenient to prepare. The dip is creamy, rich and full of flavor, perfect to go with crispy and warm Hawaiian bread cubes. It is a crowd-pleaser and can be served as an appetizer at any party or gathering. This recipe is perfect for people who are looking for a quick and easy snack to prepare that is sure to impress their guests.

Instructions

1.	Cut the loaf of Hawaiian bread into small cubes and set aside.
2.	In a large mixing bowl, combine the mayonnaise, sour cream, beau monde seasoning, onion flakes, and parsley.
3.	Mix well until there are no lumps left in the mixture.
4.	Add the sliced beef to the mixture and stir until well combined.
5.	Cover and chill for at least an hour.
6.	Preheat your oven to 350°F.
7.	Arrange the bread cubes on a baking sheet and bake for 10-15 minutes or until golden brown and crispy.
8.	Serve the bread cubes warm with the chilled Hawaiian bread dip.

PROS

This Hawaiian bread dip is a perfect party snack that is easy to make and delicious to eat.

Using canned beef makes this recipe convenient.

It is a crowd-pleaser and can be served with a variety of dippers such as vegetables, crackers, or chips.

CONS

This recipe is high in calories and fat.

It is not suitable for people who are on a low-calorie or low-fat diet.

HEALTH & BENEFITS

This recipe contains protein from beef, but it is not a good source of other nutrients.
It is important to consume it in moderation and balance it with other healthy foods.