Harvest Pumpkin Spice French Toast

May 09, 2023May 9, 20230 3
Harvest Pumpkin Spice French Toast recipe for your breakfast
in Breakfast/Brunch

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup heavy cream , whipped
1/4 cup sugar
1 teaspoon vanilla
8 ounces whipped cream cheese
1 teaspoon cinnamon
1/2 teaspoon nutmeg
3 large eggs
1 cup milk
1/2 teaspoon salt
8 slices sturdy day-old pumpkin bread

Nutrision Information

Servings Per Recipe
4
Calories
815
Sugar
41g
Fat
55g
This Harvest Pumpkin Spice French Toast is the perfect breakfast for a cozy weekend morning. The warm flavors of cinnamon and nutmeg combine beautifully with the rich pumpkin bread and creamy whipped cream cheese to create a dish that's both comforting and delicious. This recipe is easy to make and only takes a few minutes to prepare, so it's perfect for busy mornings when you still want a tasty, healthy breakfast. Whether you're looking for a quick and easy breakfast for one or a dish that the whole family will love, this Harvest Pumpkin Spice French Toast is sure to become a favorite!

Instructions

1.In a shallow bowl, whisk together the whipped cream, sugar, and vanilla extract until creamy and smooth.
2.In a separate bowl, mix the whipped cream cheese, cinnamon, and nutmeg until well combined.
3.In another shallow bowl, whisk together the eggs, milk, and salt until thoroughly combined.
4.Spread one side of each slice of the pumpkin bread with the whipped cream cheese mixture, then press the unspread sides together to form 4 sandwiches.
5.Dip both sides of each sandwich into the egg mixture until well coated.
6.In a large skillet over medium heat, melt the butter until it begins to sizzle.
7.Place each sandwich on the skillet and cook for 2-3 minutes on each side or until golden brown.
8.Serve hot with whipped cream and maple syrup on top.

PROS

This Harvest Pumpkin Spice French Toast is incredibly delicious and easy to make.

It’s perfect for a cozy weekend breakfast and will leave you feeling satisfied and energized.

CONS

This dish can be high in calories and sugar.

To make it a bit healthier, you can use whole grain bread instead of pumpkin bread and reduce the amount of sugar in the recipe.

HEALTH & BENEFITS

Pumpkin bread is a good source of fiber and vitamin A, both of which are essential for maintaining good health.
The eggs used in this recipe are also packed with protein, which can help to keep you feeling full and energized throughout the day.

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