Hand-Cut Fries With Smoked Aioli (Gluten Free)

May 11, 2023May 11, 20230 1
Hand-Cut Fries With Smoked Aioli, a mouth-watering and gluten-free snack
in Appetizer

Prep

15 min

Cook

30 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3/4 cup mayonnaise
1 garlic clove
1 teaspoon smoked spanish paprika
1 teaspoon fresh lemon juice
1 tablespoon finely chopped flat leaf parsley
2 teaspoons finely chopped flat leaf parsley
kosher salt & freshly ground black pepper
vegetable oil , for frying
3 large baking potatoes , peeled and cut into 1/2-inch-thick sticks ( about 2 pounds )

Nutrision Information

Servings Per Recipe
4
Calories
558
Sugar
2g
Fat
42g
Hand-Cut Fries With Smoked Aioli is a gluten-free and tasty snack that can be enjoyed on its own or with a burger. The smoked aioli provides a bold, smoky flavor that perfectly complements the crispy fries. Homemade fries are healthier than fast-food alternatives, and hand-cut fries are a wholesome spin on the classic snack. Best of all, this recipe is easy to customize: adjust the amount of smoked paprika to increase or reduce the heat and add extra seasonings like garlic or rosemary to suit your taste. Perfect for parties or movie nights, this dish is sure to please guests of all ages.

Instructions

1.To prepare the aioli, mash the garlic in a small bowl with a pinch of salt until a smooth paste is formed.
2.Whisk the garlic paste, mayonnaise, smoked paprika, and lemon juice. Add finely chopped parsley, stir well and season with salt and pepper. Chill until ready to serve.
3.Preheat 4 inches of vegetable oil to 375°F in a heavy-bottomed Dutch oven or deep fryer.
4.In the meantime, wash, peel and cut the potatoes in uniform 1/2-inch-thick sticks. Rinse in cold water and pat dry with a towel.
5.Working in successive batches, fry potatoes in hot oil for 3-5 minutes or until golden brown and crispy.
6.Move fries to paper towels to drain. Sprinkle with kosher salt.
7.Serve fries immediately with the prepared Smoked Aioli.

PROS

This recipe produces restaurant-quality fries that are crispy, tender, and gluten-free.

The Smoked Aioli is a delicious and easy-to-make sauce that elevates the fries from an ordinary snack to a gourmet appetizer.

CONS

Fried foods can be high in calories and fat, so they should be consumed in moderation.

Cutting potatoes by hand takes time and effort.

HEALTH & BENEFITS

Potatoes are a good source of vitamin C, potassium, and dietary fiber.
Their nutrients may aid in promoting healthy digestion, reducing inflammation and achieving a healthy blood pressure.

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