Hamburger Strudel (Dutch)

May 11, 2023May 11, 20230 2
Hamburger Strudel with a Dutch twist
in Main

Prep

15 min

Cook

25 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 sheets frozen puff pastry
1 onion
1/2 teaspoon nutmeg
1/2 teaspoon cinnamon
1/2 teaspoon paprika
250 g lean ground beef
salt and pepper , to taste
1 egg , separated
4 slices uncooked ham
2 tablespoons sesame seeds

Nutrision Information

Servings Per Recipe
4
Calories
559
Sugar
1.6g
Fat
41.2g
Hamburger Strudel is a twist on the traditional Dutch snack of sausage rolls. It is essentially a spiced beef filling enclosed in a pastry case. The flavor of this dish is perfect for a family dinner or as an appetizer for a family gathering. Hamburger Strudel is easy to make and perfect for when you want to put something different on the table.

Instructions

1.Preheat the oven to 200°C/180°C fan.
2.Cut the onion into small pieces and fry them until they are translucent. Add the spices and fry for another minute.
3.Add the ground beef to the pan and brown it. Add salt and pepper to taste.
4.Roll out the puff pastry sheets, and brush them with the beaten egg white. Leave a 1cm border all around.
5.Arrange the uncooked ham on top of the egg-coated pastry. Divide the meat mixture between the four sheets, spreading it evenly.
6.Roll up the sheets tightly and brush the outside with the egg yolk. Sprinkle sesame seeds on top.
7.Bake in the oven for 20-25 minutes until the pastry is golden brown.

PROS

Hamburger Strudel is a delicious and filling meal that is convenient to make.

The puff pastry and spiced beef filling create a savory taste experience that your family and guests will enjoy.

This dish can easily be adapted to include your favorite ingredients!

CONS

This dish contains ground beef which is high in fat.
However, a lean beef can be used as a healthier option.

The puff pastry used in this recipe is high in calories and fat, it should be consumed in moderation.

HEALTH & BENEFITS

This nutritious beef product is an excellent source of protein, zinc, and vitamin B12.
The nutmeg and cinnamon in this recipe provide a range of health benefits, such as improving heart health and preventing chronic inflammation.

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