Hamburger Sarah Style

May 18, 2023May 18, 20230 14

Juicy Hamburger Sarah Style recipe

by The Chefin Burger

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

425

Sugar

Fat

21g

Hamburgers are a staple food in American cuisine. They are a versatile food item that can be enjoyed by people of all ages. Hamburger Sarah Style is a delicious variation of the classic hamburger, made with ground beef, onion, ketchup, barbecue sauce, Worcestershire sauce, and yeast extract spread ( optional ). The unique blend of flavors makes this burger a hit at any barbecue party or family gathering. It is easy to make and does not take too much time to prepare.

Instructions

1.	In a mixing bowl, combine ground beef, egg, onion, ketchup, barbecue sauce, Worcestershire sauce, and yeast extract spread ( if desired ).
2.	Add flour and mix well until the dough forms.
3.	Divide the dough into 6 pieces and shape them into patties.
4.	Preheat the grill to high heat ( around 400 degrees F )
5.	Grill the patties for about 5-7 minutes each side or until they are browned and no longer pink inside.
6.	Serve on buns with lettuce, tomato, onion, pickles as desired.

PROS

Hamburger Sarah Style is a juicy, flavorful burger that is perfect for a summer barbecue.

The combination of ketchup, barbecue sauce, and Worcestershire sauce gives it a tangy, smoky flavor that is sure to please everyone’s taste buds.

It is easy to make and does not take too much time to prepare.

CONS

The Hamburger Sarah Style is not a particularly healthy food option, as it is high in calories and fat.

It contains about 21 grams of fat and 425 calories per serving.

It should, therefore, be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Although the Hamburger Sarah Style is not a particularly healthy food choice, it does have some nutritional benefits.
Beef is a great source of protein, vitamin B12, and iron.
It is also low in carbohydrates and gluten-free ( if eaten without a bun ).
However, it is important to choose lean beef and limit the portion size to reap its nutritional benefits.

	1 pound ground beef
	1 egg
	1 finely chopped onion
	1 cup ketchup
	1/2 cup barbecue sauce
	1 dash Worcestershire sauce
	1 teaspoon yeast extract spread ( optional )
	1/4 cup all-purpose flour , or as needed