Ingredients

1 thawed puff pastry
1 cup thinly sliced cooked ham
1 cup shredded swiss cheese
1/2 cup slivered almonds
Ham and Swiss Spirals are a savory snack or appetizer that are perfect for any occasion. The spiral shape of the pastry provides an extra touch of elegance, while the combination of ham and Swiss cheese creates a delicious and satisfying flavor. The slivered almonds on top add a crunchy texture and nutty flavor. These spirals are also easy to customize with different meats and cheeses, making them a versatile option for any palate. Whether you're hosting a party or looking for a quick and easy snack, these Ham and Swiss Spirals are a great option.

Instructions

1.Preheat oven to 400°F (200°C).
2.Unfold puff pastry. Sprinkle ham over pastry, leaving a 1/2-inch border on one long side. Sprinkle Swiss cheese over ham. Starting at opposite side, roll up pastry tightly. Seal edge.
3.Cut roll into 12 (1/2-inch) slices. Place slices, cut sides down, on ungreased baking sheets. Press slivered almonds onto tops of slices.
4.Bake for 20 minutes or until golden brown. Serve warm.

PROS

These Ham and Swiss Spirals are easy to make, delicious, and make for a great snack or appetizer.
They’re also easy to customize with different meats and cheeses.

CONS

While these spirals are yummy and satisfying, they’re high in calories and fat.
They’re best enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While these spirals may not be the healthiest food option, they do contain significant amounts of protein from the ham and cheese. The almonds on top also provide a source of healthy fats and fiber. Enjoying these spirals as an occasional treat along with a balanced diet can be a part of a healthy lifestyle.

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