Ingredients

1 tablespoon butter
1 cup chopped ham
2 slices swiss cheese
1 8-inch flour tortillas
Quesadillas are a popular Mexican dish that are usually made with tortillas, cheese, and a variety of fillings. This Ham and Swiss Quesadilla is a simple twist on the classic recipe, using ham as the main filling and Swiss cheese for added flavor. It's a perfect appetizer or snack for any occasion, and can be made in under 10 minutes with just a few simple ingredients.

Instructions

1.In a non-stick skillet, melt butter over medium heat.
2.Add chopped ham and cook for 1-2 minutes, until lightly browned.
3.Place one slice of Swiss cheese on top of the ham in the skillet.
4.Place the flour tortilla on top of the cheese.
5.Flip the quesadilla after 1-2 minutes, once the cheese starts to melt.
6.Let the other side cook for another 1-2 minutes.
7.Remove from the skillet and cut into triangles. Serve immediately.

PROS

Ham and Swiss Quesadilla is a quick and easy appetizer or snack that can be made in under 10 minutes.

The combination of salty ham and creamy cheese is sure to satisfy anyone’s taste buds.

CONS

This recipe contains dairy and processed meat, so it should be consumed in moderation as part of a balanced diet.

It may not be appropriate for those with lactose intolerance or other dietary restrictions.

HEALTH & BENEFITS

Cheese and ham are good sources of protein and calcium, which are essential for building strong bones and muscles.
However, this recipe is high in sodium and saturated fat, so it should be enjoyed in moderation.

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