PROS
This Ham and Swiss Cheese Frittata is easy and quick to make, making it perfect for breakfast or brunch.
The frittata is also low in carbs and high in protein, making it a healthy choice for those on a low-carb diet.
Additionally, the recipe is customizable and you can add any additional vegetables you prefer to make it even healthier.
CONS
This frittata recipe may not be suitable for vegetarians and vegans due to the ham and eggs used in the recipe.
As with any egg dish, there is a risk of foodborne illness if the eggs are not cooked thoroughly.
HEALTH & BENEFITS
Eggs are a good source of high-quality protein, vitamins, and minerals such as selenium and riboflavin. They are also known to help with weight management, as the protein helps you feel fuller for longer.
Swiss cheese is also a good source of protein, calcium, and vitamin B12, which is important for the nervous system and brain function.
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