Ingredients

8 ounces uncooked spaghetti
1/3 cup grated parmesan cheese
1 tablespoon butter , softened
2 eggs , slightly beaten
6 3/4 ounces can chunk ham , drained
19 ounces can le sueur extra large green asparagus spears , drained . ( one 15oz . can , can be substituted for the 19-oz . can . )
4 1/2 ounces jar Green Giant sliced mushrooms , drained
6 ounces shredded swiss cheese
2 eggs , slightly beaten
1/2 cup sour cream
1 teaspoon dill weed
1 teaspoon chopped fresh chives
Ham and Swiss Asparagus Pie is a delicious and hearty dish that is sure to please your family and friends. This recipe combines spaghetti, ham, asparagus, mushrooms, swiss cheese, and sour cream into a flavorful and satisfying meal. It's easy to make and can be prepared ahead of time, making it perfect for a busy weeknight dinner. Serve with a side salad or some garlic bread for a complete meal.

Instructions

1.Preheat oven to 375°F.
2.Cook spaghetti and drain.
3.In a large bowl, mix spaghetti, parmesan cheese, butter, and 2 beaten eggs.
4.Press mixture onto the bottom and sides of an 8-inch pie plate.
5.In another bowl, combine ham, asparagus, mushrooms, and swiss cheese. Spoon mixture onto spaghetti crust.
6.In a small bowl, mix sour cream, dill, chives, and 2 beaten eggs. Pour over ham and veggie mixture.
7.Bake for 35-40 minutes or until a knife inserted near the center comes out clean. Let stand for 10 minutes before serving.

PROS

Ham and Swiss Asparagus Pie is a satisfying and filling meal that is perfect for a family dinner.

The ham, swiss cheese, and sour cream give it a rich and creamy flavor.

CONS

This dish contains a fair amount of fat and calories, so it should be enjoyed in moderation as part of a balanced diet.

It also contains quite a bit of sodium, so it may not be suitable for those with high blood pressure.

HEALTH & BENEFITS

Asparagus is a great source of vitamins and minerals, including vitamin K, folate, and vitamin C. It is also high in fiber, which can help promote healthy digestion and prevent constipation. Ham and cheese are good sources of protein, which is essential for building and repairing tissues in the body.

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