Halloumi and Olives Skewers

May 09, 2023May 9, 20230 14

Tasty Halloumi and Olives Skewers for your summer barbecue

by The Chefin Appetizer

Prep

15 min

Cook

7 min

Ready In

22 min

Level

Very easy

Rating

Ingredients

	10 pieces one inch halloumi cheese , cubes
	10 large pitted kalamata olives ( extra large ) or 10 olives , of your choice
	2 tablespoons picked oregano leaves
	1 tablespoon olive oil
	1 lemon , juice of , grilled
	1 lime , juice of
	4 pita bread , grilled

Nutrision Information

Servings Per Recipe

Calories

239

Sugar

Fat

18g

Halloumi and Olives Skewers are a delicious and easy-to-make appetizer that is perfect for a summer barbecue or party. The combination of salty halloumi cheese and tangy olives makes for a flavorful and satisfying dish that is sure to please your guests. This appetizer is also vegetarian-friendly and provides plenty of protein from the cheese. Serve with grilled pita bread for a complete meal that is sure to impress everyone at your next gathering.

Instructions

1.	Soak the wooden skewers in water for at least 30 minutes to prevent them from burning on the grill.
2.	Thread the halloumi cheese and olives alternatively onto the skewers.
3.	Brush the skewers with olive oil and sprinkle with oregano.
4.	Grill the skewers over medium heat for 5-7 minutes or until the cheese is golden brown and slightly charred.
5.	Remove from the grill and squeeze lemon and lime juice over the skewers.
6.	Serve with grilled pita bread.

PROS

Halloumi cheese is a great vegetarian alternative to meat on the grill and provides plenty of protein.

Olives are a great source of healthy fats and antioxidants.

The skewers are easy to make and perfect for summer barbecues and parties.

CONS

Halloumi cheese is high in sodium, so those on a low-sodium diet should consume it in moderation.

The skewers are not a complete meal and should be paired with other dishes to provide a balanced diet.

HEALTH & BENEFITS

Halloumi cheese is a good source of protein and calcium, which is important for maintaining healthy bones and teeth.
Olives contain healthy fats that can improve heart health and have anti-inflammatory properties.
The oregano in this recipe may have antibacterial and antioxidant properties that can boost immunity.